Mascarpone Mousse (Diabetic friendly).

Mascarpone Mousse (Diabetic friendly) highly diverse and have ideal sense that unique. Some kinds of Mascarpone Mousse (Diabetic friendly) recipes are also adequate simple to process and dont take lengthy. Though not everybody likes Mascarpone Mousse (Diabetic friendly) food, now few people are get attached and like the sundry Mascarpone Mousse (Diabetic friendly) foods on hand. This could be seen than the number of restaurants that supply Mascarpone Mousse (Diabetic friendly) as one of the dish. You can have Mascarpone Mousse (Diabetic friendly) using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mascarpone Mousse (Diabetic friendly)

1. Prepare 1 cup of light sugar or stevia.
2. You need 6 of egg whites.
3. It's 16 oz of Mascarpone chese.
4. You need 1/4 tsp of vanilla.

Mascarpone Mousse (Diabetic friendly) instructions

1. Beat egg whites in a large mixing bowl until eggs are creamy and thick (meringue-like)..
2. Add sugar to egg whites and continue to whisk..
3. Once eggs and sugar are thicker, add the cheese and vanilla. Mix well..
4. Serve mousse with fruits of your choice..
5. Tip: when adding cheese, you can add other fruit flavors such as tamarind juice..

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