Egg Salad Wrap-Vegetarian.

Egg Salad Wrap-Vegetarian highly diverse and have mind taste that unique. Several types of Egg Salad Wrap-Vegetarian recipes are also adequate easy to process and do not take long. Although not everybody likes Egg Salad Wrap-Vegetarian food, currently some people are got attached and like the sundry Egg Salad Wrap-Vegetarian foods available. This could be visible from the number of restaurants that provide Egg Salad Wrap-Vegetarian as one of the dish. You can have Egg Salad Wrap-Vegetarian using 6 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Egg Salad Wrap-Vegetarian

1. Prepare 1 of egg, 3 egg whites chopped.
2. You need of Mustard.
3. You need of Salt, Pepper, Smoked Paprika, Garlic.
4. You need 1 oz of Onion, chopped.
5. It's 1-2 oz of lettuce leaf.
6. Prepare 2-6 oz of Tomato, cucumber, radishes (optional).

Egg Salad Wrap-Vegetarian instructions

1. Boil eggs. Once cooled, cut up into small pieces, only using 1 yolk out of the 4 eggs. Chop onion into small chunks or salsa size. Add to chopped egg. Add mustard and seasoning. Seasoning can be changed to fit your tastes. Place mix over lettuce leaf, Wasa cracker or gluten free bread. You can also put in tomato or serve with cucumber, radishes, or another vegetable on the side..

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