Caesar Salad Recipe.

Caesar Salad Recipe most diverse and have ideal flavor that unique. Some types of Caesar Salad Recipe recipes are also enough easy to process and do not take lengthy. Although not everyone likes Caesar Salad Recipe food, now some people are getting attached and like the various Caesar Salad Recipe foods available. This can be seen than the number of restaurants that supply Caesar Salad Recipe as one of the dishes. You can have Caesar Salad Recipe using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Caesar Salad Recipe

1. It's 15 tbsp. of finely grated Parmesan cheese: 7 ½ tbsp. of cheese for the sauce and another 7 ½ tbsp. to finish the dressing of the salad).
2. Prepare 1/2 tsp. of salt.
3. Prepare 1 of egg yolk.
4. You need 1 tbsp. of lemon juice.
5. Prepare 1 of anchovy fillet.
6. Prepare 1 tsp. of Worcestershire sauce.
7. You need 10 tbsp. of Extra Virgin Olive Oil from Spain (5 tbsps. to make the flavored oil and 5 tbsp. to make the dressing).
8. Prepare 1 of heart of washed romaine lettuce.
9. Prepare 1 cup of homemade croutons (Recipe beside).
10. It's of For the homemade croûtons:.
11. Prepare 2 tbsp. of bread cut into 1cm squares.
12. Prepare 5 tbsp. of Extra Virgin Olive Oil from Spain.
13. You need 1 of garlic clove, peeled and chopped.
14. You need 4 tbsp. of finely grated Parmesan cheese (: 2 ½ tbsps. to melt with the croûtons, and a second 1 ½ tbsps. for a second melting with the croutons).
15. Prepare 1/2 tsp. of salt.
16. It's 1/2 tsp. of freshly ground black pepper.

Caesar Salad Recipe instructions

1. In a medium bowl mix the Extra Virgin Olive Oil from Spain with the chopped garlic and stir with a mixing spoon for 30 seconds. Strain into a large bowl, pressing with a spoon to remove the maximum possible amount of oil, leaving the garlic behind. Set aside the pressed garlic..
2. Put the bread in the garlic oil and stir to coat well and evenly. Add 2 ½ tbsps. of finely grated Parmesan cheese, the salt and pepper, and stir well. Transfer to a pan and cook until the croûtons are lightly browned and crisp (about 15 minutes). Remove from the pan and add a further 1 ½ tbsps of finely grated Parmesan and stir. Set it aside to cool..
3. Mix the egg yolk, lemon juice, anchovy, Worcestershire sauce, salt, garlic, and Extra Virgin Olive Oil from Spain. Blend it with a hand-held mixer, food processor or blender..
4. Finally, add 4 tbsps. of Parmesan and blend it once more..
5. Cut the stem of the lettuce and separate the leaves until they are all loose. Cut the larger leaves in two and keep the small leaves whole..
6. Put the leaves in a large bowl and add 3 tablespoons of dressing, you may add more if wanted. Using a fork and a salad spoon or with a gloved hand, toss the leaves until they are well covered with the dressing, the remaining Parmesan and the homemade croûtons, stir again..
7. To serve, put the leaves on a plate and put the homemade croûtons on top of them. Add more Parmesan on top if you like..

Obtain ingredients for manufacture Caesar Salad Recipe recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Caesar Salad Recipe that are simple and quick to process into delicious serving. You can constantly practice this Caesar Salad Recipe recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.