Cinnamon Molasses Dog Biscuits.

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Ingredients of Cinnamon Molasses Dog Biscuits

1. Prepare 2 cups of all purpose flour.
2. You need 1 tsp of baking soda.
3. Prepare 1 tsp of cinnamon.
4. It's 1/2 of ginger.
5. Prepare 1/2 cup of chicken stock (I use organic chicken bone broth).
6. It's 1/3 cup of blackstrap molasses.
7. Prepare 3 tsp of canola oil.

Cinnamon Molasses Dog Biscuits instructions

1. Heat oven to 325 degrees. Line rimmed baking sheet with parchment paper..
2. Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil..
3. Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares..
4. Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. --> in case you're wondering... I do dust the remaining flour off the biscuits..
5. My kids🖤.

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