Apple Pie Slab something or other. I know they seem very dull to eat, but they're not especially wet and seem to hold up well in baking. The other half might be a mix of something more. The perfect dessert for a crowd, plus more flaky crust in every bite.

Instead of baking your pie in a round tin, as is traditional, it's baked in one big sheet pan. Spread spiced apple pie filling over the crust and top it with another pastry. Apple Pie is an American classic and Slab apple pie has all the great flavors with more crust! Apple Pie Slab something or other very diverse and own ideal sense that unique. Several kinds of Apple Pie Slab something or other recipes are also sufficient easy to process and dont pick up lengthy. Even though not everybody likes Apple Pie Slab something or other food, nowadays few people are got attached and like the sundry Apple Pie Slab something or other foods available. This could be visible from the number of restaurants that provide Apple Pie Slab something or other as one of the dishes. You can have Apple Pie Slab something or other using 15 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Apple Pie Slab something or other

1. It's of Filling.
2. You need 10 cups of granny smith apples, peeled & sliced.
3. Prepare 1 cup of brown sugar; if you like it sweeter, add 1/2 cup more.
4. You need 2 teaspoons of cinnamon.
5. It's of Pie Crust.
6. Prepare 2 cups of all purpose flour.
7. It's 1 teaspoon of sugar.
8. It's 1/4 teaspoon of salt.
9. You need 12 tablespoons of cubed butter.
10. Prepare 6-8 tablespoons of ice water.
11. You need of Crumble Topping.
12. Prepare 4 tablespoons of cubed butter.
13. It's 2 cups of all purpose flour.
14. Prepare 1 cup of brown sugar.
15. You need of Greased 9x13in. baking pan.

Apple pie baked in a rectangular baking sheet creates more crust to filling ratio. Cinnamon spiced apple filling drizzled with a vanilla glaze. Apple Slab Pie it was incredibly easy to make, bigger than your average pie, and was absolutely delicious. I froze two beore cooking and will pull them out for company.

Apple Pie Slab something or other instructions

1. Crust: In a large bowl whisk together flour, sugar, & salt.
2. Work 4 tablespoons of butter into the dry mixture, with a fork til it resembles corn meal.
3. Add the rest of the butter in & mix.
4. Pour in 6 tablespoons of water to start & try to knead the dough together.
5. Dump out mixture onto a floured surface & continue kneading, just until combined.
6. Form dough into a disc, cover in plastic wrap & refrigerate for a minimum of 30 minutes.
7. Now's a good time to preheat your oven to 425°.
8. Apple Filling: Wash, peel & thinly slice apples.
9. In another large bowl, toss in apples, sugar & cinnamon to mix together, then set aside.
10. Crumb Topping: in a medium bowl whisk together the flour & brown sugar.
11. Work 4 tablespoons butter into flour mixture with a fork until it resembles corn meal.
12. Assembly: Roll out pie dough into a 10x14 rectangle.
13. Transfer into your buttered cake pan making sure there's no air pockets underneath or holes in the dough; I used a nonstick 9x13in. pan.
14. Place your apple mixture into the crust & distribute them evenly.
15. Sprinkle the crumble topping over the apples evenly.
16. Bake for 35 to 40 minutes, or until juices have slightly thickened & are bubbly.
17. Let set for 2 hours at room temperature or overnight in the fridge.

The other one I baked and it. Apple slab pie is party pie. It's an apple pie baked on a large baking sheet and served in squares. I served big slices of this pie with some SUPER delicious oatmeal raisin cookie ice cream and maple So the other pie dough ingredients in the slab pie recipe are adjusted to reflect this, including the. Last year I remember seeing slab pies all over the place - all over the web and in every food magazine.

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