Mustard and Apple Gammon with Carelamised onions💚. Mustard and Apple Gammon with Carelamised onions💚. Gammon joint•Wholegrain Mustard•Mango Chutney with Apple•Of Cider•Kale. Place the gammon joint into a large lidded saucepan, cover with cold water and bring to the boil over a high heat.

Add enough cold water to cover. Put gammon into a small roasting tray. Mix together the sugar, mustard and honey and brush half over the fat. Mustard and Apple Gammon with Carelamised onions💚 very diverse and own mind sense that unique. Some types of Mustard and Apple Gammon with Carelamised onions💚 recipes are also enough simple to process and dont take lengthy. Even though not everybody likes Mustard and Apple Gammon with Carelamised onions💚 food, now some people are getting attached and like the various Mustard and Apple Gammon with Carelamised onions💚 foods available. This could be visible from the number of restaurants that prepare Mustard and Apple Gammon with Carelamised onions💚 as one of the dish. You can cook Mustard and Apple Gammon with Carelamised onions💚 using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mustard and Apple Gammon with Carelamised onions💚

1. It's 300 g of Gammon joint.
2. It's 1 tbls of Wholegrain Mustard.
3. You need 1 tbls of Mango Chutney with Apple.
4. Prepare 1/4 cup of Of Cider.
5. You need 2 Handfuls of Kale.

Classic gammon with a punchy honey & mustard rub, served with buttery crushed potatoes. Put a gammon steak on each plate and scatter over the chives. Add a dollop of piccalilli (if using) and serve with the buttery veg. Parsnip and apple remoulade with gammon steaks.

Mustard and Apple Gammon with Carelamised onions💚 step by step

1. Soak the gammon in water and rinse it for a few minutes to get the excess salt out. Rub your piece of Gammon with wholegrain Mustard.
2. Then add the Mango chutney and rub that over it too..
3. Then add it to your Slow cooker or oven if you prefer. I put mine in the slow cooker,.
4. Close the lid and cook for 6 hours..
5. Or Roast 2 hours in the oven medium heat..
6. Enjoy with the Kale and caramelised onions..

While apple mixture is cooking, trim fat from meat. Sprinkle pork lightly with salt and pepper. Put the butter to the pan along with a dash of oil and fry the onion for a couple of minutes over a medium Drizzle in the maple syrup and apple juice. Don't abandon the quest or you will have to start it from the beginning because each task needs to be completed in succession. Traditional Dijon Mustard, Made with honey, wine, onion and garlic.

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