Smoked Brisket w/ Phil’s Easy BBQ Sauce.

Smoked Brisket w/ Phil’s Easy BBQ Sauce very diverse and have mind taste that unique. Several types of Smoked Brisket w/ Phil’s Easy BBQ Sauce recipes are also enough convenient to process and do not take lengthy. Although not everybody likes Smoked Brisket w/ Phil’s Easy BBQ Sauce food, nowadays several people are getting attached and like the various Smoked Brisket w/ Phil’s Easy BBQ Sauce foods on hand. This can be visible from the number of restaurants that supply Smoked Brisket w/ Phil’s Easy BBQ Sauce as one of the dishes. You can cook Smoked Brisket w/ Phil’s Easy BBQ Sauce using 19 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Smoked Brisket w/ Phil’s Easy BBQ Sauce

1. It's of Mop Sauce.
2. Prepare 3/4 cup of packed dark brown sugar.
3. You need 1/2 cup of Sweet Baby Ray’s Original BBQ Sauce.
4. You need 1/2 cup of Famous Dave’s Rich and Sassy BBQ Sauce.
5. It's 1/2 cup of ketchup.
6. It's 1 teaspoon of Dijon mustard.
7. It's 1/4 teaspoon of Worcestershire sauce.
8. Prepare 1/8 teaspoon of ground nutmeg.
9. You need of Dry Rub.
10. You need 2 tablespoons of coarse kosher salt.
11. Prepare 2 tablespoons of coarse black pepper.
12. Prepare 1 tablespoon of onion powder.
13. You need 1 tablespoon of garlic powder.
14. Prepare 1 tablespoon of paprika.
15. You need 2 teaspoons of cumin.
16. You need of Meat.
17. You need 7.3 pound of flat brisket.
18. You need of Grill.
19. You need of Mesquite pellets.

Smoked Brisket w/ Phil’s Easy BBQ Sauce step by step

1. Mix all of the mop sauce ingredients together and store overnight in the refrigerator..
2. Meat should be thawed completely before putting in the refrigerator overnight..
3. Allow meat to sit out at room temperature, uncovered/wrapped for 30 minutes..
4. Trim the flat, trying to leave about 1/4” thick of fat wherever possible..
5. Preheat the grill to 180 degrees..
6. Mix the dry rub ingredients together and rub it over every part of the brisket..
7. Once the grill is preheated, put a probe in the thickest part of the brisket and place the brisket on the grill, fat side up. Cook for 2 hours..
8. After cooking for 2 hours, turn the heat up to 275 degrees. Flip the brisket over, fat side down, and place in an aluminum pan. While the grill is warming up, brush the mop sauce over every visible part of the brisket..
9. Cook for about 5 hours (until the probe reaches 190 degrees). Every hour, reapply the mop sauce as done previously..
10. When the probe reaches 190 degrees, take the brisket off the grill and allow the meat to rest for at least 15 minutes..
11. Cut the brisket against the grain into slices about 1/4” thick..

Got ingredients for making Smoked Brisket w/ Phil’s Easy BBQ Sauce recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Smoked Brisket w/ Phil’s Easy BBQ Sauce that are simple and quick to process into delicious serving. You can constantly practice this Smoked Brisket w/ Phil’s Easy BBQ Sauce recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.