Triple C Mac.

Triple C Mac highly diverse and have ideal sense that unique. Some types of Triple C Mac recipes are also adequate easy to process and do not take lengthy. Although not everyone likes Triple C Mac food, nowadays few people are getting attached and like the various Triple C Mac foods available. This could be visible from the number of restaurants that supply Triple C Mac as one of the dishes. You can cook Triple C Mac using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Triple C Mac

1. Prepare 2 cups of Milk.
2. You need 1 lb of Cork Screw (Cellentani) Noodles.
3. It's 2 tbs of butter.
4. Prepare 2 tbs of flour.
5. It's 1/4 Cup of Frank's Hot.
6. You need to taste of Red Pepper Flakes.
7. You need to taste of Paprika.
8. It's to taste of Cumin.
9. It's to taste of Chili Powder.
10. You need to taste of Salt & Pepper.
11. Prepare 1-2 cups of Colby Jack Shredded Cheese.

Triple C Mac instructions

1. Boil water for noodles. Add noodles when boiling.
2. In a separate, smaller pan, put butter and flower in on low heat. Mix and melt butter.
3. Add milk, paprika, cumin, chili powder, crushed peppers, salt, pepper, and franks hot sauce. Mix well.
4. Adjust heat from low to medium as needed and stir sauce frequently to thicken.
5. Once sauce has reached desired thickness (or once noodles are done) melt shredded cheese into sauce.
6. Mix drained noodles with cheese sauce and enjoy.

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