Creamy Mushroom 🍄 Egg Noodle Dish.

Creamy Mushroom 🍄 Egg Noodle Dish very diverse and own ideal taste that unique. Several types of Creamy Mushroom 🍄 Egg Noodle Dish recipes are also enough easy to process and dont pick up lengthy. Even though not everybody likes Creamy Mushroom 🍄 Egg Noodle Dish food, currently several people are got attached and like the various Creamy Mushroom 🍄 Egg Noodle Dish foods on hand. This could be visible of the number of restaurants that supply Creamy Mushroom 🍄 Egg Noodle Dish as one of the serving. You can cook Creamy Mushroom 🍄 Egg Noodle Dish using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamy Mushroom 🍄 Egg Noodle Dish

1. You need 1 package (12 ounce) of egg noodles.
2. It's of Salt for boiling water.
3. Prepare 1 1/2 pounds of ground beef.
4. You need 1 of onion, chopped.
5. Prepare 1 of green pepper, chopped.
6. You need 2 packs (16 ounce) of fresh sliced mushrooms.
7. Prepare 1/8 teaspoon of black pepper.
8. It's 1 tablespoon of chili powder.
9. You need 6 cloves of garlic, minced.
10. It's 1 can (10.5 ounce) of condensed tomato soup.
11. It's 1 can (10.5 ounce) of condensed cream of mushroom soup.
12. Prepare of Milk (just fill 1 of your soup cans with milk) 🙂.

Creamy Mushroom 🍄 Egg Noodle Dish step by step

1. Sauté your ground beef in a large pot, drain any fat........
2. Add to ground beef your onion, green pepper, fresh mushrooms, black pepper, chili powder and minced garlic, sauté until veggies are tender......
3. Add into ground beef your condensed tomato soup, condensed cream of mushroom soup and 1 soup can of milk, bring to a boil stirring occasionally, then reduce heat to low and continue to cook for about 20 minutes..........
4. Meanwhile bring a pot of water to boil for your egg noodles, don’t forget to salt your water!.
5. Boil egg noodles according to package directions and drain well, then add drained noodles to the ground beef mixture and stir gently, making sure pasta is fully coated with mushroom / ground beef sauce.........Remove from heat and let sit for about 10 minutes.......
6. Serve and enjoy 😉!!!.

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