Grilled Beef and Veggies Kebabs.

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Ingredients of Grilled Beef and Veggies Kebabs

1. Prepare of Beef (rib-eye) cut into cubes or bite size (forgot to weight it).
2. It's of Zucchini cut into half, 1” long.
3. Prepare of Squash cut into half, 1” long.
4. Prepare of Shiitake mushrooms trim half of the stem.
5. Prepare of Red onion cut into 1” long.
6. You need of Sweet bell pepper cut into 1”.
7. It's of Bamboo skewers (soaked in the water for at least 10 minutes before use).
8. Prepare of For marinated:.
9. You need of 1/4 cup balsamic vinegar.
10. Prepare 2 tbsp of or more vegetable oil.
11. Prepare of Salt and pepper to taste.
12. It's of 1/2 tsp chicken powder.
13. Prepare 1 tsp of chili flakes.

Grilled Beef and Veggies Kebabs instructions

1. Separated the beef and the veggies in a different bowl. In a medium bowl wish together the marinate ingredients. Divides the marinate mixture into two. One pour over the beef, and the other pour over the veggies. Mix them well. Set asides for at least 20-30 minutes..
2. Insert the beef and veggies into the bamboo skewers. You might thread it separately. But I like to mix them up. Beef and veggies in one skewers..
3. Then grill the kebabs over a medium heat. Turning often until all sides of the meat is well brown and the vegetables are cooked but not mushy about 8-10 minutes. We got perfect medium rare beef..
4. Take off from the grill, transfer to the serving plate, serve and enjoy!.
5. HappyCooking ❤️.

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