Chicken Lo Mein. PLEASE LIKE AND SUBSCRIBEGot left over spaghetti noodles? Here's a great , easy and delicious way to use them! It's always such a treat whenever I get to go to an Asian market in my city.

Chicken Lo Mein - Easy recipe with chicken and noodles covered in a delicious Lo Mein sauce. Add chicken, and you then have a healthy and easy Chicken Lo Mein. Making this dish is quick - it. Chicken Lo Mein very diverse and have mind sense that unique. Some kinds of Chicken Lo Mein recipes are also sufficient convenient to process and dont pick up lengthy. Even though not everybody likes Chicken Lo Mein food, nowadays few people are get attached and like the various Chicken Lo Mein foods on hand. This could be visible from the number of restaurants that provide Chicken Lo Mein as one of the serving. You can cook Chicken Lo Mein using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Lo Mein

1. Prepare 1-2 lb of chicken (shredded if pre-cooked) cut into strips if raw.
2. Prepare 3 tablespoons of rice wine vinegar.
3. It's 1/2 cup of soy sauce.
4. You need 1 1/4 cups of chicken broth or vegetable broth.
5. It's 1 tablespoon of sesame oil.
6. You need 1/2 teaspoon of ground black pepper.
7. You need 2 tablespoons of cornstarch.
8. You need 1 Package of uncooked Lo Mein Noodles.
9. Prepare 2 tablespoons of minced fresh ginger root (you can use dry as well but it wont be as powerful in flavor).
10. Prepare 3 cloves of minced garlic.
11. You need 7 oz of fresh shiitake mushrooms, stemmed and sliced.
12. You need 6 of green onions, whites and greens chopped.
13. It's 2 of small zucchinis chopped into 1 inch cubes.
14. It's 1 cup of mirin.

This chicken lo mein is sauteed chicken and vegetables tossed with egg noodles in a savory sauce. A remake of the take out favorite that tastes even better than the restaurant version! Chicken lo mein is an easy stir-fried noodle dish loaded with protein and vegetables. Chicken lo mein is easy to make, but the key is to use the right type of noodles and sauces for an authentic taste.

Chicken Lo Mein step by step

1. Combine rice wine vinegar, soy sauce, mirin, broth, sesame oil, black pepper, ginger, and garlic in a large bowl to create the sauce marinade. Wisk together well..
2. Chop onions, zucchini and shiitake mushrooms and add to the sauce marinade..
3. Add the sliced chicken to the sauce marinade. Note: Letting this marinate in the fridge will enhance the flavor in the ingredients and not just the sauce..
4. Cook the Lo Mein noodles according to package directions. Drain and set aside..
5. Add chicken, vegetables, and sauce to wok or skillet on high heat and simmer for 10 minutes..
6. Take a small bowl or glass and remove 1/4 cup of the heated sauce and add the cornstarch and mix thoroughly..
7. Add the cornstarch mixture and the Lo Mein to the wok with the simmering chicken and vegetable and the remainder of the sauce. Simmer for 3 minutes. Serve..

Chicken Lo Mein is a classic takeout dish we've all probably enjoyed. We find, however, that it's getting harder than ever to get a good lo mein these days! Hence the need for this recipe. Sure it was a combo of chicken & veggie Lo Mein but wow was it good. Used the base sauce here and as others suggested- skipped the cup of water and added a TBL of both Hoisin sauce & Oyster sauce.

To get ingredients for production Chicken Lo Mein recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many kinds of Chicken Lo Mein that are easy and quick to process into delicious dishes. You can constantly practice this Chicken Lo Mein recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.