Slow Cooker Pork Picnic Roast.

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Ingredients of Slow Cooker Pork Picnic Roast

1. You need 6 lb of Pork Shoulder Roast.
2. You need 2 can of 10.75 Ounce Can of Mushroom Soup.
3. It's 1 envelope of 1 ounce Dry onion soup.
4. It's 1 bunch of Carrots.
5. You need 2 can of Beef Broth.
6. Prepare 1 of Salt.
7. Prepare 1 of Pepper.

Slow Cooker Pork Picnic Roast step by step

1. Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them.
2. Pour one can of beef broth in the bottoms of slow cooker.
3. Place Pork in slow cooker.
4. Pour in the carrots.
5. Dump on both cans of mushroom soup.
6. Dump on dry onion soup mix.
7. Pour in the other beef broth can.
8. Cook on Low for 8 hours.
9. Meat will pull right off the bone. Plate and enjoy!.

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