Tofu, Bitter melon, Pork and Egg Stir fry. How to cook Okinawan bitter melon stir fry (Goya champuru) & recipe【 Neo Japanese Cooking 】. Pork & Egg Onigiri (Okinawan-Style Rice Sandwiches). I used to despise bitter melon until I tried this stir fry dish.

Soft tofu, scrambled eggs, and rich pork belly stand up to the astringent bitter melon flesh in this flavorful stir-fry. Salting the melon leaches out much of its harsh tannins, so don't skip this step or the dish will be unpalatably bitter. Featured in: Why the Food in Okinawa's Not Like Anything in the Rest. Tofu, Bitter melon, Pork and Egg Stir fry very diverse and have mind sense that unique. Some types of Tofu, Bitter melon, Pork and Egg Stir fry recipes are also sufficient simple to process and do not take long. Even though not everybody likes Tofu, Bitter melon, Pork and Egg Stir fry food, now some people are got attached and like the sundry Tofu, Bitter melon, Pork and Egg Stir fry foods on hand. This could be seen from the number of restaurants that supply Tofu, Bitter melon, Pork and Egg Stir fry as one of the dish. You can cook Tofu, Bitter melon, Pork and Egg Stir fry using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tofu, Bitter melon, Pork and Egg Stir fry

1. You need 1 package of Tofu.
2. Prepare 300 g of bitter melon.
3. It's 150-200 g of thinly sliced polk.
4. It's 150 g of bean sprouts.
5. It's 3 of eggs.
6. It's of ☆2 TBSP oyster sauce.
7. Prepare of ☆2 TBSP soy sauce.
8. You need of ☆1.5 TBSP sake.
9. It's of ☆1.5 tsp hondashi.
10. You need 2 TBSP of sesame oil.

Made with vibrant green bitter melon, tofu, pork belly, and egg, it is packed with protein and nutrients. As I am planning my first trip to Okinawa this Stir fry dishes are a big part of Okinawan cuisine. There are different types of champuru. See recipes for Tofu, Bitter melon, Pork and Egg Stir fry too.

Tofu, Bitter melon, Pork and Egg Stir fry step by step

1. Cut bitter melon..
   
   
   
2. In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add hot water and leave it for 10 to 30 minutes..
3. Wrap tofu with paper towels and microwave for 2 minutes to remove water..
4. Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste..
5. In a large pan, high heat, pour oil and sauté tofu until golden brown..
6. In a small bowl, add all the ingredients of ☆.
7. In the same pan, sauté pork, bitter melon and washed bean sprouts, 5 - 7 minutes. Add ☆sauce until the sauce is well mixed..
8. Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end..

This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash. I love it on weeknights, served with steamed white rice. How to Make Ground Pork Stir Fry with Tofu: Start by browning some ground pork in a large skillet, then add plenty of ginger and garlic More specifically, it's a bitter melon stir fry with pork, tofu, and eggs. You can replace the pork with other meats like chicken or Spam (a very popular option). The stir fry is eaten hot, always with a big bowl of rice on the side.

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