Creamy Prosciutto Pasta.

Creamy Prosciutto Pasta very diverse and have ideal taste that unique. Several kinds of Creamy Prosciutto Pasta recipes are also enough easy to process and dont take long. Although not everybody likes Creamy Prosciutto Pasta food, currently few people are got attached and like the sundry Creamy Prosciutto Pasta foods available. This could be visible of the number of restaurants that prepare Creamy Prosciutto Pasta as one of the serving. You can have Creamy Prosciutto Pasta using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy Prosciutto Pasta

1. It's 9 oz of refrigerated fettuccine or linguine.
2. Prepare 1/2 pound of fresh sliced mushrooms.
3. Prepare 1 of small onion chopped.
4. You need 1 tablespoon of butter.
5. Prepare 1 package (10 ounces) of fresh baby spinach.
6. You need 1 jar (16 ounces) of alfredo sauce.
7. Prepare 1/3 pound of thinly sliced proscuitto chopped.

Creamy Prosciutto Pasta step by step

1. Cook pasta according to package directions..
2. In a large saucepan, saute the mushroom and onions in butter until tender..
3. Add the spinach and bring to a boil..
4. Reduce heat and cook just until spinach is wilted..
5. Stir in alfredo sauce and proscuitto, cook for 1-2 minutes or until heated through..
6. Drain pasta combine with sauce, toss to coat and serve..

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