Mike's Chilly Springtime Greek Inspired Garden Salad.

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Ingredients of Mike's Chilly Springtime Greek Inspired Garden Salad

1. Prepare of ● For The Noodles.
2. It's 1 of LG Bag Tri- Colored Noodles.
3. You need of ● For The Vegetables.
4. Prepare 1 of LG Chopped Vidalia Onion.
5. You need 1/2 Cup of Chopped Green Onions.
6. You need 1/3 Cup of Chopped Red Onions.
7. You need 1/2 of Chopped Green Bell Pepper.
8. You need 1/2 of Chopped Red Bell Pepper.
9. It's 1/2 of Chopped Yellow Bell Pepper.
10. It's 1/2 of Chopped Orange Bell Pepper.
11. Prepare 1 Can of Chopped Artichoke Hearts [fully drained].
12. You need 1 of LG Chopped Firm Cucumber.
13. Prepare 6 of LG Sliced Radishes.
14. It's 1 Cup of Halved Firm Cherry Tomatoes.
15. It's 1/8 Cup of Sun Dried Tomatoes [in oil].
16. It's 1.5 tbsp of Fine Minced Garlic.
17. Prepare 1/2 Cup of Celery With Leaves.
18. You need 1/3 Cup of Chopped Carrots.
19. You need 1 Can of Halved Black Olives [drained].
20. Prepare 1/3 Cup of Halved Sliced Green Olives.
21. You need 1/2 Cup of Chopped Green Zucchini.
22. Prepare 1/2 Cup of Chopped Yellow Zucchini.
23. It's 1/4 Cup of Chopped Fresh Parsley.
24. Prepare of ● For The Seasonings.
25. It's 1 tbsp of Fresh Ground Black Pepper.
26. It's 1/2 tsp of Crushed Sea Salt.
27. You need 1/2 tsp of Red Pepper Flakes.
28. It's 1 of LG Bottle Kraft Zesty Italian Dressing [well shaken].
29. Prepare of ● For The Cheeses.
30. You need 2 (8 oz) of Boxes Crumbled Feta Cheese.
31. It's 1 Cup of Fresh Shredded Parmigiano-Reggiano Cheese.

Mike's Chilly Springtime Greek Inspired Garden Salad step by step

1. Boil your noodles with a dash of oil and salt as per manufactures directions. Usually 9 minutes..
2. Chop all of your chilled vegetables and herbs and add your cooled noodles..
3. Add your Italian Dressing. Personally, I prefer Kraft Zesty Italian Dressing. But, it's your choice!.
4. Or, create your own Italian dressing using 6 tablespoons olive oil - 2 tablespoons white wine vinegar - 2 tablespoons chopped fresh parsley - 1 tablespoon fresh lemon juice - 2 garlic cloves, chopped - 1 teaspoon dried basil, - 1/4 teaspoon dried crushed red pepper and a pinch of dried oregano. Double if needed..
5. Gently mix well and chill covered for several hours. Mix intermittently..
6. Mix well again before serving. Enjoy!.

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