Pork Chop Bistek.

Pork Chop Bistek most diverse and have ideal taste that unique. Few types of Pork Chop Bistek recipes are also enough easy to process and dont pick up long. Even though not everybody likes Pork Chop Bistek food, currently some people are got attached and like the various Pork Chop Bistek foods on hand. This could be visible than the number of restaurants that provide Pork Chop Bistek as one of the dish. You can have Pork Chop Bistek using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pork Chop Bistek

1. It's 1 kg of pork chops.
2. You need 2 tbsp of vegetable oil.
3. Prepare 1 cup of water or beef/pork broth or white wine.
4. It's of Marinade.
5. Prepare 1/3 cup of soy sauce.
6. Prepare 1 tbsp of Worcestershire sauce.
7. Prepare 4 tbsp of calamansi juice (lemon or lime juice may be substituted).
8. You need 1 tsp of freshly ground black pepper.
9. Prepare 1/2 tbsp of sugar.

Pork Chop Bistek step by step

1. Mix all the marinade ingredients in a sealable plastic bag. Add the pork chops, and coat well. Let marinate for 1 hour at room temperature or overnight in the refrigerator..
2. Remove pork chops, reserving marinade. In a pan, heat 2 tbsp oil on medium heat. Fry the pork chops until internal temperature reaches 72°C, around 2 minutes per side. Set aside.
3. Deglaze pan with reserved marinade and water/broth, bringing to a boil at medium heat. Lower heat to medium low and simmer for 5 minutes. Pour mixture on top of pork chops and serve with steamed rice..

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