Chicken Cordon Bleu / instant pot.

Chicken Cordon Bleu / instant pot highly diverse and own mind flavor that unique. Some types of Chicken Cordon Bleu / instant pot recipes are also sufficient convenient to process and dont pick up long. Although not everyone likes Chicken Cordon Bleu / instant pot food, nowadays few people are get attached and like the various Chicken Cordon Bleu / instant pot foods available. This can be seen than the number of restaurants that supply Chicken Cordon Bleu / instant pot as one of the dish. You can cook Chicken Cordon Bleu / instant pot using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Cordon Bleu / instant pot

1. Prepare 3 of boneless skinless chicken breasts fillet.
2. You need 1 (10.5 oz.) of can cream of chicken soup.
3. Prepare 1/4 cup of milk.
4. Prepare 1 cup of water.
5. It's 1 teaspoon of pepper.
6. It's 1 teaspoon of minced garlic.
7. You need 1/2 pound of ham slices.
8. Prepare 1 (6 oz.) of pkg. sliced Swiss cheese.
9. Prepare 1 (6 oz.) of pkg. cornbread Stove-Top®? stuffing.
10. You need 1 cup of butter melted.

Chicken Cordon Bleu / instant pot step by step

1. In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. Place the chicken breasts at the bottom of the instant pot..
2. Add the ham over the chicken in an even layer. Top with the cheese. Pour over the soup mixture and use a spatula to spread it out evenly. Sprinkle over the cornbread stuffing mix. Pour over the butter evenly over the stuffing..
3. Add the lid and set the valve to sealing. Set the pressure for 25 minutes. Do a quick release to release the pressure..
4. Browned up.
5. This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast......

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