Vapa Pitha (steamed rice cake). Steamed cake recipe in rice cooker.very yummy and healthy. #vapapitharecipe#ricecooker. Bhapa pitha is considered to be traditional winter dish in Bangladesh. These are steamed rice cakes made out of freshly ground rice flour.

During winter people from all ages from southern asia like to eat this pie (vapa pitha). Tags: Bhapa pitha Recipe, Steam Rice cake. Bhapa Pitha is a delicate and sweet rice cake that takes a bit of patience to make. Vapa Pitha (steamed rice cake) very diverse and have mind taste that unique. Few types of Vapa Pitha (steamed rice cake) recipes are also sufficient simple to process and dont pick up long. Even though not everyone likes Vapa Pitha (steamed rice cake) food, now several people are got attached and like the sundry Vapa Pitha (steamed rice cake) foods available. This can be visible from the number of restaurants that prepare Vapa Pitha (steamed rice cake) as one of the dishes. You can cook Vapa Pitha (steamed rice cake) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vapa Pitha (steamed rice cake)

1. Prepare 2 cups of Rice Flour (store - bought).
2. It's of Approx 1 cup Luke warm water.
3. You need Pinch of Salt.
4. Prepare of Grated coconut.
5. You need of Date molasses.
6. It's of Steamer.
7. It's of Cheese cloth or kitchen paper.
8. You need of Pitha/Rice Cake.

Once mastered however, the dish is a wonderful dessert. In Bangladesh Pitha's come in all forms, they can be steamed, baked or fried. Many times these are eaten along side vegetables and. Vapa pitha is considered to be a classic pitha regardless of the region in Bangladesh.

Vapa Pitha (steamed rice cake) instructions

1. In a bowl add rice flour, salt. Sprinkle small amount of water (approx 1 cup of water). Mix all the ingredients. The mixture should not be dough like or runny. If you make a ball you should be able to break it smoothly..
2. Shift the damp flour through a strainer and let it rest for at least 1 hour.
3. Use a loose bottom tart-let tin or ramekin. Add a layer of flour mixture then add shredded coconut, jaggery and again flour mixture. Press firmly to seal..
4. Cover with a soaked the muslin or cheese cloth pieces. If you don't have this you can use ligtly soaked kitchne paper..
5. Let it steam for 3-4 mintues using a steamer.
6. Your vapa pitha is ready. Enjoy 🙂.

These are steamed rice cakes made out of freshly ground rice flour. Depending on the region, they are either served with beef, fish or vegetable curry. Adding a filling of date coconut and date molasses makes. Today we have cooked steamed rice cake, a very sweet and tasty recipe. This cake also various name in various area in this world like vapa pitha, Nawabi vapa.

Obtain ingredients for manufacture Vapa Pitha (steamed rice cake) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are much kinds of Vapa Pitha (steamed rice cake) that are easy and quick to process into delicious dishes. You can always praxis this Vapa Pitha (steamed rice cake) recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.