Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe#. Even though pork trotter vinegar (or pig's trotter vinegar 猪脚醋) is commonly served as confinement food, anyone can enjoy this dish. They are also encouraged to increase the intake of certain food ingredients such as ginger, black vinegar, sesame oil and rice wine, etc, which are deemed. Traditionally consumed by women during confinement periods, the Pork Trotter Vinegar 猪脚醋 is also a hit among Singaporeans who are not on a post-natal diet!

Again this dish of Pork Knuckles with Vinegar and Ginger is a traditional dish, prepared for a very particular purpose! Black vinegar pork trotter, also known as vinegar gingers pork leg which is the traditional Guangdong dish. 加拿大猪肉从农场到餐桌主厨乔纳森柯林斯Canadian Pork "Farm to Table" with Chef Jonathan Collins 姜醋猪蹄Ginger and Black. Pork Trotters in Vinegar Stew has many variants, I find that some are too sweet and some are too swour, but grandma's recipe is a family favorite. Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# highly diverse and have mind flavor that unique. Some types of Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# recipes are also adequate easy to process and do not take lengthy. Though not everyone likes Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# food, now some people are get attached and like the various Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# foods on hand. This could be seen from the number of restaurants that provide Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# as one of the serving. You can cook Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe#

1. You need of Sauce making.
2. Prepare 2 bottles of (600ml/ea) Premium Chinese dark sweet rice vinegar.
3. Prepare 300 g of brown sugar or more.
4. Prepare 1/2 lb of ginger roots, skin off.
5. You need of Dry ingredients.
6. Prepare 2 dozens of small pasture raised chicken eggs.
7. It's 6 lb of pasture raised pork trotters.
8. You need 1 Tsp of ginger.
9. It's 2 of green onions.
10. It's 1 of cinnamon stick.
11. You need 1/2 cup of cooking wine.
12. You need 5 of garlic cloves.

Eggs are one of the most versatile food most of us have access to, it goes well with the stew especially when serving. I recommend dousing rice with the. Pig trotter and ginger stewed in sweet black vinegar is an old traditional Cantonese recipe originally formulated for mothers after birth, to keep new mums warm during the first month after birth. The ingredients are very simple vinegar, ginger, trotter and/or pork hock, hard boiled eggs and salt.

Ginger Vinegar pork trotters and eggs 醋姜猪蹄蛋#postpartum recipe# instructions

1. Roast ginger in a cast iron wok once rinse and skin them off to dry them up..
2. In a large clay pot, mix 2 bottles of vinegar with 300-600g of brown sugar, dpending on your taste. Bring the sauce to a rolling boil and simmer ginger for 30 minutes before turning off the heat. Set aside or refrigerate it for the next day..
3. In the meantime, clean trotters with running water and remove anything left on the skin that are not edible. Blanching them in a large pot of water with ginger, garlic, cinnamon stick, green onions. Start with cold water and boil for about 10 minutes..
4. Rinse all blanched pieces in cold running water to remove impurities. They can be frozen overnight or cook immediately..
5. Drop all paper dried trotters into the ginger vinegar sauce and simmer for 4 hours. I use an electric clay pot that is programmable. If you use a stovetop pot, check every 20 minutes. Start with high heat then turn down to low heat to simmer for at least 1.5 hours..
6. Serve hot or cold over rice and vegetables or on pasta..
7. The same sauce is used to braise hard boiled eggs as well. Braise no more than 1.5 hrs. Egg shell can be removed or just leave them intact for calcium boost..

So trotter's one of those collagen-focused skin/tendon/ligament cuts - that stuff Add the ginger, water, and sweetened vinegar to your claypot. Start at a smaller flame, then bring up to a boil. So whenever you use a claypot you'll wanna. The calcium and collagen from the pork trotters help to replenish calcium and collagen lost during pregnancy, while the egg soaked in the vinegar is Add in the pig trotters and fry for a few minutes, then transfer the ginger and pig's trotter into a large clay, ceramic or glass pot. Black Sweet Vinegar Pork Trotter Recipe 猪脚醋(姜醋猪脚)

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