How to Make Yummy Grilled Brazilian Picanha

April 27, 2021

Grilled Brazilian Picanha.

Grilled Brazilian Picanha Grilled Brazilian Picanha highly diverse and have mind flavor that unique. Some kinds of Grilled Brazilian Picanha recipes are also enough convenient to process and do not take long. Even though not everybody likes Grilled Brazilian Picanha food, nowadays some people are got attached and like the various Grilled Brazilian Picanha foods available. This can be seen than the number of restaurants that provide Grilled Brazilian Picanha as one of the dishes. You can cook Grilled Brazilian Picanha using 2 ingredients and 4 steps. Here is how you cook it.

Ingredients of Grilled Brazilian Picanha

  1. It's 3 pounds of Picanha Beef Cut.
  2. Prepare 1 Cup of Grilling Thick Salt.

Grilled Brazilian Picanha instructions

  1. Wash the Picanha with water and lay it on a tray with the grese layer on top..
  2. Add the cup of salt. The objective is to cover the whole grease layer until it is white. Don't be affraid to add too much salt, as long as you do it over the grease. It will permeate the salt evenly and your meat will have a nice salty taste. Do not pour any salt over the other side..
  3. Place the Picanha over the grill and cook at medium heat on the greasy side for 20 minutes. Flip it and grill for another 8 minutes..
  4. Cut the meat in slices and seal one side over the grill for 30 seconds. Serve and Enjoy!.

Obtain ingredients for production Grilled Brazilian Picanha recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample kinds of Grilled Brazilian Picanha that are simple and quick to process into delicious dish. You can always practice this Grilled Brazilian Picanha recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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