Spanish rice with ground beef. This Spanish Rice with Beef is so good, perfect to serve on its own or as a side dish and all in one pot! Ground beef - I usually like to use extra lean, otherwise you might have to drain some of the fat. Switch up to a different protein such as ground pork, chicken or turkey.

Spanish rice with ground beef recipe - Quick and Easy Recipes for breakfast, lunch and dinner. Find easy to make food recipes spanish rice with ground beef. Our flavorful Spanish rice is made with ground beef, rice, onion, chili sauce, bacon, sugar, and green bell pepper. Spanish rice with ground beef very diverse and have mind taste that unique. Some kinds of Spanish rice with ground beef recipes are also enough easy to process and do not pick up long. Even though not everybody likes Spanish rice with ground beef food, nowadays few people are got attached and like the sundry Spanish rice with ground beef foods on hand. This could be seen than the number of restaurants that prepare Spanish rice with ground beef as one of the serving. You can have Spanish rice with ground beef using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spanish rice with ground beef

1. It's 1 lb of ground beef (deer or turkey).
2. You need 1 of med onion chopped.
3. Prepare 1 tsp of chili powder.
4. You need 1 tsp of ground cumin.
5. It's 1 tsp of garlic powder.
6. Prepare 1 (14 oz) of can diced tomatoes w/liquid (I prefer the fire roasted).
7. It's of Salt and pepper to taste.
8. Prepare 1 cup of rice and 2 cups water.
9. It's of Chopped Green onions for garnish.

Remove to paper towels to drain; set aside. Drain most of the bacon grease from skillet, leaving only a teaspoon or two. Add ground beef to skillet; cook, breaking up, until browned. While ground beef is browning cook Spanish rice according to directions on box using the can of tomatoes.

Spanish rice with ground beef instructions

1. In a 6 qt pot, brown beef with the onions..
2. Add all seasonings and mix well, add tomatoes, rice and water..
3. Bring to a boil for 3 minutes and turn down to simmer for 20 minutes or until all the liquid is absorbed..
4. Serve with chopped green onions, or put in your burrito or use your favorite hot sauce and enjoy..

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