Chicken Adobo with Anise. Adobo ay tatak Pinoy kaya lahat ng Pilipino ay marunong mag luto nito. Ang pag kakaiba ay lasa at sangkap depende ito sa pamamaraan ng pag kakaluto. My Filipino family's chicken adobo recipe is very similar.

The dish gained popularity because of its delicious taste and ease in preparation. Filipino Chicken Adobo - the national dish of the Philipines! Juicy, tender chicken coated in a sticky glaze that's savoury, slightly tangy a touch sweet. Chicken Adobo with Anise most diverse and own mind taste that unique. Several kinds of Chicken Adobo with Anise recipes are also adequate convenient to process and dont pick up lengthy. Although not everybody likes Chicken Adobo with Anise food, currently several people are get attached and like the sundry Chicken Adobo with Anise foods available. This can be seen of the number of restaurants that prepare Chicken Adobo with Anise as one of the dishes. You can cook Chicken Adobo with Anise using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Adobo with Anise

1. It's 2 lbs of chicken cut into serving pieces.
2. It's 3 pieces of dried bay leaves.
3. You need 1 cup of soy sauce.
4. It's 1 cup of white vinegar.
5. You need 5 cloves of garlic crushed.
6. You need 3 tablespoons of cooking oil.
7. Prepare 1 teaspoon of sugar.
8. You need pinch of salt.
9. It's 1 teaspoon of whole peppercorn.
10. It's 5 pcs. of Anise.
11. It's 4 of tomatoes.
12. You need 1 of onion.

Filipino Chicken Adobo is the national dish of the Philippines and like all traditional dishes, there are many variations - including different proteins like. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy.

Chicken Adobo with Anise step by step

1. Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better.
2. Heat a cooking pot. Pour cooking oil..
3. Sauté the onion, then add the garlic followed by the tomatoes..
4. Pan-fry the marinated chicken for 2 minutes per side..
5. Pour-in the remaining marinade..
6. Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender.
7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!.

I just love it that everything gets done in one pot and the ingredients are. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. This easy, savory chicken dish has become a staple in my home. As this simmers, your kitchen fills with an intoxicating sweet and sour aroma that will leave you anxious to eat. Bay leaves, chicken, cococut cream, coconut cream, coconut milk, fish sauce, garlic, green chili pepper, green chillies, ground white pepper, salt, vegetable oil, vinegar.

Obtain ingredients for production Chicken Adobo with Anise recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much kinds of Chicken Adobo with Anise that are easy and quick to process into delicious serving. You can always praxis this Chicken Adobo with Anise recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.