Our favorite gf blueberry cake. Now blueberries are one of my favorite berries, but I like picking them even better. When we took our cake out of the oven it smelled delicious and looked even tastier! We had to be patient and wait for it.

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Ingredients of Our favorite gf blueberry cake

1. You need 2 Tbsp of GF all purpose flour.
2. Prepare 2 cups of blueberries.
3. Prepare 1 cup of room temp butter.
4. Prepare 8 Oz of cream cheese room temp.
5. Prepare 1 1/2 cups of sugar.
6. Prepare 1 1/2 tsp of vanilla extract.
7. Prepare 4 of eggs room temp.
8. You need 2 cups of GF all purpose flour.
9. You need 1 1/2 tsp of baking powder.
10. Prepare 1/2 tsp of salt.

It's soft, loaded with blueberries and topped with the best crunchy crumble! Cake in the morning almost might be maybe a little bit possibly better than cake for dessert. And cake with a crumble topping? This Blueberry Cake is bursting with soft and sweet blueberries that are sandwiched between a layer of white cake and a cinnamon flavored streusel.

Our favorite gf blueberry cake step by step

1. 1. Preheat oven to 350 degrees 2. In a mixing bowl toss the blueberries with the 2 Tbsp flour 3. In a large bowl cream together the butter, cream cheese, sugar & vanilla. Add eggs one at a time, mixing well after each egg. 4. In another bowl combine the rest of the flour, baking powder and salt. Slowly mix into wet batter slowly until just combined. 5. Fold in the blueberries. 6. Divide between 2 9 x 5 leave pans. I used a cake pan. 7. Bake 45 mins or until done. Let rest on a cooling rack..
2. Either frost or enjoy plain.

Cake Batter: In a separate bowl whisk together the flour with the baking powder and salt. In the bowl of your electric mixer, or with a hand mixer, beat the. This blueberry cake recipe was inspired by pound cake. Thanks to melted butter, eggs and heavy cream, the texture is tight-knit, moist and very tender. Let's walk through the ingredients to see how they make this one of our favorite cake recipes on Inspired Taste.

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