Beef stroganoff. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. Learn how to make a Beef Stroganoff Recipe!

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Oh Beef Stroganoff—the ultimate comfort food! This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. Beef stroganoff very diverse and have mind taste that unique. Some types of Beef stroganoff recipes are also enough easy to process and dont take long. Even though not everybody likes Beef stroganoff food, now some people are got attached and like the sundry Beef stroganoff foods on hand. This could be visible of the number of restaurants that provide Beef stroganoff as one of the dishes. You can have Beef stroganoff using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beef stroganoff

1. It's 500 g of thinly sliced beef filet.
2. You need 150 g of fresh mushrooms sliced.
3. You need 1 of large onion finely diced.
4. It's 1 of smashed garlic clove.
5. Prepare 1 tbs of butter.
6. Prepare 1 tbs of oil.
7. It's 1 cup of beef stock.
8. You need 1 tbs of paprika.
9. It's of Salt and pepper to taste.
10. Prepare 200 ML of cooking cream.

A little bit of zip is added using pepper flakes. Beef Stroganoff (Or Should We Say Stroganov?)—A Brief History. You might—like we do—associate creamy bowls of beef stroganoff with your parents generation, or even your grandparents generation. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein.

Beef stroganoff instructions

1. Start by slightly cooking your meat, then put them aside.
2. In the same pan, add your buttet and your oil,cook the onion until brown then add your garlic and cook for 20 more seconds.
3. Add the beef stock.
4. Add the cooking cream until boiling then add the paprika, salt pepper.
5. After boiling, add your meat and cook for 1 more min.

Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms. Hearty, satisfying and packed with flavor! Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of. Beef stroganoff is the original family favorite skillet meal.

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